Purpose:
To create 100% Guest satisfaction by delivering food and beverage service to guests in the Bar.
Constituents:
Guests
Employees
Indictors of Success:
Focus on the Customer
Attend to Detail
Foster Teamwork
Communicate Effectively
Takes Responsibility
Areas of Responsibility:
Providing ‘Yes I Can’ genuine hospitality and by exceeding guest expectations:
Gives personal attention, takes personal responsibility and uses teamwork when providing guest services.
Jobsindia.com - 2 years ago
- save job
-
block
