Leads Operational Excellence and the Guest Experience:
1. Role models expected behavior and coaches team on hospitality standards
3. Executes processes that ensure the restaurant meets safety and sanitation standards
4. . Executes processes that ensure inside and outside cleanliness standards are met
5. Ensures self and team handles all Guest concerns utilizing LAST with a sense of urgency
6. Responds to all Guest feedback with action plans to address opportunities
7. Ensures all shifts ...
Careesma - 30+ days ago
-
save job
-
block
|
|
|
